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Tuesday, January 12, 2010

Crab dip

2 oz cream cheese
1 T. mayonnaise
1/4 C. sour cream
1 T. butter, softened
1/4 t. seasoning salt
1/8 t. paprika
4 t. onions, minced
4 t. green peppers, minced
1/4 C mozzarella cheese, shredded
1 can (6 oz) crabmeat

Mix cream cheese, mayo, sour cream, and butter until smooth. Blend in salt and paprika. Stir in onion, green pepper, cheese, and crab meat. Bake at 350F for 10-15 minutes, until bubbly. Serve with tortilla chips, or crackers

---So when we make this, we always double the recipe, because that doesn't make very much. When you double the recipe it all fits in an 8x8 pan.(if that is the normal square size, I don't want to go look) We have taken this to tons of parties, and it's always a big hit.

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